From flaky croissants and pie crusts to fluffy cakes and cookies, this flour is the finely-milled, low protein, organic soft white wheat you need to maximize your flake and fluff. The flour's silk-like texture and low gluten makes it a perfect selection for soft and delicate baked goods.
Polyface Farms
Healing the land one bite at a time!
Address:43 Pure Meadows Ln, Swoope VA 24479
Contact: polyfacefarms@gmail.com | 540-885-3590
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