Enjoy the flavors of fine dining AT HOME!
Want 5-star flavor on your dining table? Add a little "On the House" dry rub to any beef, lamb, or chicken before cooking to really up your chef game. The custom blend of herbs really tickle the palate while also acting as a meat tenderizer to provide a wonderful dining experience!
Rub 1-2 Tablespoons onto raw meat at least 30 minutes prior to cooking.
"I even put the On the House one as the seasoning for my sourdough focaccia and it was superb!" - A. L.
Polyface Farms
Healing the land one bite at a time!
Address:43 Pure Meadows Ln, Swoope VA 24479
Contact: polyfacefarms@gmail.com | 540-885-3590
Copyright © 2023 Polyface Farms
Payments Secured by Stripe
